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Hello, world. I'm still around. I got a job, which is cool, but which has reduced my available free time somewhat significantly. It's a night-shift job, which is okay, but since I have neighbors living downstairs of me, it does cut down on my available spinning wheel/sewing machine/noisy activity time. I will update crafty stuff soon.
However, I would like to ask the universe a question. Why is that, when I assemble pasta on my own, the sauce never ends up entirely satisfactory? Whether it's from a jar, a packet (I am not the most industrious of cooks, it is true) or from scratch, I always finish my pasta with a tinge of disappointment. *sigh*
However, I would like to ask the universe a question. Why is that, when I assemble pasta on my own, the sauce never ends up entirely satisfactory? Whether it's from a jar, a packet (I am not the most industrious of cooks, it is true) or from scratch, I always finish my pasta with a tinge of disappointment. *sigh*
